
It may be that as many as 13% of older adults are addicted to highly processed comfort foods, a new survey finds. Craving cookies, chips, packaged snacks and soda was seen in adults aged 50 to 80, according to new data from the National Poll on Healthy Aging, from the University of Michigan Institute for Healthcare Policy and Innovation. Women had higher numbers of addiction to these foods than men, especially those in their 50s and early 60s. Older adults who were overweight or experiencing poor mental health or isolation also had much higher percentages of possible addiction to processed foods. Researchers suggested that doctors should screen for these addictive eating habits, so that patients can get referrals to nutrition counseling or programs that help address addictive eating. “The word addiction may seem strong when it comes to food, but research has shown that our brains respond as strongly to highly processed foods, especially those highest in sugar, simple starches and fat, as they do to tobacco, alcohol and other addictive substances,” said researcher Ashley Gearhardt, an associate professor in the University of Michigan’s Department of Psychology. “Just as with smoking or drinking, we need to identify and reach out to those who have entered unhealthy patterns of use and support them in developing a healthier relationship with food,” Gearhardt said in a university news… read on > read on >